Next it is placed in used French oak wine barrels, and the final finish takes place in new Hungarian oak. Browse the menu, view popular items, and track your order. M70. That already makes Bearface Triple Oak an industry gamechanger, and Faustinelli is just getting started. Browse the menu, view popular items, and track your order. Three oaks, 4000 kilometers, a collaboration of styles and a beautiful Canadian whisky unlike all others is born. INTRODUCING BEARFACE WHISKY®. Innovating. Bearface, for example, is a single-grain whisky (technically a blend of 99.5 per cent corn and 0.5 per cent malted barley) whose rye-like flavour comes from the three layers of oak aging it undergoes, hence the name Triple Oak. Sign up for NUVO’s weekly newsletter, here. ... Bearface 7 Year Old Triple Oak Canadian Whisky 750 mL $35.99 $38.99. Glendalough is also home to a 6th century monastic settlement founded by St Kevin, a legendary monk, our inspiration and of course, the man on our bottle. “Canada is the perfect playground because you don’t have the regulations,” Faustinelli says. All prices subject to PST and GST. It’s, well, nice. Essay A Glass of Gold Not really worth getting over the rather superb individual malts, in fact a non-starter with the recent price inflation. THREE OAKS, 4000 KILOMETERS, A COLLABORATION OF STYLES AND A BEAUTIFUL CANADIAN WHISKY UNLIKE ALL OTHERS IS BORN. Always bold, smooth and mixable, BEARFACE appeals to adventure-loving whisky drinkers and bartenders. Critics have scored this product 87 points. Explore the Cocktails. Use your Uber account to order delivery from CRAFT Beer Market (Adelaide St) in Toronto. For special outlet pricing, visit us in store in Salisbury. Wild whisky, this, even if you do cringe at the pun. The opportunity for innovation is bigger than in any other whisky category.”. Statements. Please Drink Responsibly. In this Master Class we will talk, taste and deconstruct BEARFACE whisky. where it spent time in red wine casks made from French oak. Bearface first sources an exceptional 7-year-old Canadian whisky, matured in ex-bourbon American oak. Whisky-forward. Explore the Whisky. Never miss a story. Bearface, for example, is a single-grain whisky (technically a blend of 99.5 per cent corn and 0.5 per cent malted barley) whose rye-like flavour comes from the three layers of oak aging it undergoes, hence the name Triple Oak. Virgin Hungarian Oak, air dried for 3 years from our coopers. With the doors wide open for experimentation, this British Columbia product is making its own playbook. This exceptional single grain whisky starts life aging in ex-bourbon charred American Oak barrels for a minimum of 7 years, imparting warm smooth vanilla notes. where it spent time in red wine casks made from French oak. It was then placed in tight-grained French oak ex-wine barrels , which had been used for over seven years for "high-end Bordeaux-style wines" from the … Bearface is dangerously smooth. Using three types of casks in its production, Bearface is a single grain whisky that was first aged 7 years in ex-bourbon barrels "on the shores of Georgian Bay," before being shipped across the country to Mission Hill B.C. BEARFACE Whisky. This location boasts cool temperatures to slow maturation and a great water source which is … 5491090. BEARFACE WHISKY - Trademark Details. “Then we start where most people finish,” Faustinelli says. Use your Uber account to order delivery from CRAFT Beer Market (Ottawa) in Ottawa. Contact us for more information. What is four plus five minus one (enter a single number, not a word) (required): Sourced and blended whiskies might just be the next big trend in Canadian whisky. That said, even a little rye offers distinctive spicy notes that dominate the other flavours. Browse our great online whisky collection or stop by a Co-op Wine Spirits and Beer location to see more products. Registration Number. The primary types of spirit included under this designation are bourbon whiskey, rye whiskey, rye malt whiskey, malt whiskey, wheat whiskey, Tennessee whiskey, and corn whiskey. The whisky is transferred to Kelowna and put in what Faustinelli calls “middle-aged” casks—second-use Mission Hill wine barrels that contribute rich fruity and nutty flavours. The Ultimate Holiday Cocktail Recipe List for Quarantine Tipples, Home of the Week: Smith House by MacKay-Lyons Sweetapple, Chef Masayoshi Baba Is Sushi Master at His Intimate 24-seat Namesake Restaurant, Date and Sour Cherry Sticky Toffee Pudding with Tonka Mandarin Sauce. On our path to creating a Canadian whisky to be proud of. A result of global influences: American style, distinct European flair, and a clever Canadian twist. Bearface first sources an exceptional 7-year-old Canadian whisky, matured in ex-bourbon American oak. AIR MILES® Reward Miles offer is calculated before taxes, cumulatively over the course of a … There are experiments being done in different places, and not only with wood. Employee Name. ruou ngoai thanh nien commented on Bearface Canadian Whisky, Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License. The article calls the new release: “…an innovative collaboration that is a must-have for any whisky aficionado.” Read Article BEARFACE Canadian Whisky is a part of our portfolio across Canada. “Bearface is all about creating textures and flavours just like you would with wine, but whisky,” Faustinelli explains. Although the country’s earliest distillery produced rum using Caribbean molasses, after the American Revolution in the late 18th century, loyalists to the British Crown brought their whisky-producing traditions to this side of the border. CROWLEY, SEAN MICHAEL. Barrel-aged wine typically spends just a few months in new casks that add notes of vanilla, spice, tobacco, leather, and dried fruit to the juice. Whisky & Words 2020 would like to thank its Gold Sponsors: Vancouver magazine, Pourhouse and Mark Anthony Wine & Spirits brands Jura, BEARFACE Whisky, The Dalmore and Glendalough. Prices subject to change without notice. BEARFACE whiskies sit in a totally different place on the flavor map to everything else out there. Next it is placed in used French oak wine barrels, and the final finish takes place in new Hungarian oak. Bearface is refreshingly upfront about its status as a sourced whisky, epitomized by it's "hide nothing, fear nothing" slogan. 5 months ago. More and more of these sourced, non-distillery, bottlings keep popping up on the landscape. At this point, the spirit has pleasing honey and vanilla flavours, but not a lot of structure. Every year, there will be variations to come. BEARFACE WHISKY®. ... Irish Whiskey ; ... Prices online are not available at our DEPOT location. To imp A Canadian whisky with a bold finish derived from three different oaks, each selected for the distinct flavor they impart. “We take the whisky to a winery.”. Explore the Homeplace. Experimenting. IPA Cask Finish United by a shared passion for innovation Clonakilty Distillery and Revival Brewing, Rhode Island, have come together to release a bespoke whiskey. Here, their seven-year-old Triple Oak whisky is married to mezcal from Oaxaca and voilà, a superb new spirit. “I only use [the barrels of] heavy reds because I am chasing the tannins and I want all these dried fruit flavours, the cranberries and apricots,” he says. Store hours and features may change without notice. The largest local whisky sub in the Reddit Whisky Network, this is the destination for Canadian fans of whisky (not just fans of Canadian whisky!) Smooth, well balanced, and pleasantly spicy-sweet, Canadian rye whisky is the easygoing cousin in the whisky world. “We take the approach to oak like a winemaker, not a whiskymaker.”. Quick shop. BEARFACE WHISKY. “The spice you taste is not rye. No one is telling you what kind of grain you need to use. Well-blended and interesting enough mixture of the Yamazaki and Hakushu flavour profiles (apricots, grass, something floral), but overly light and too marred by the grain. Serial Number. Ex bourbon American Oak barrels from the whisky makers. All registered trademarks used under license and imported by Mark Anthony Crafted Spirits, Chicago, IL. Status: 700 - Registered. Users have rated this product 4 out of 5 stars. Retailing in Canada at CAD$49.99, BEARFACE One Eleven Series Oaxaca Release is bottled at 42.5% alc/vol and is available at select retail locations in … How to get here Location. But, for master blender Andres Faustinelli, that wasn't enough wood influence! BEARFACE Canadian Whisky, 42.5% alc/vol. Performance Works 1218 Cartwright Street, Granville Island Vancouver, BC V6H 3R8. “Bearface shows you that you can be laid back and still have structure. Nov 16, 2019 - BEARFACE Whisky won the 1st Place in Best Canadian Whisky at the 2019 International Whisky Competition with 88.6 Points. American whiskey is a distilled beverage produced in the United States from a fermented mash of cereal grain. Not us. Bearface will be a lot more than that if the team at Mark Anthony Wine & Spirits has anything to say about it. Mellow and light, this is a whisky that’s easy to sip and equally easy to mix. By 1840, more than 200 distilleries were operating in Upper and Lower Canada. I brought a bottle to work and our team polished it … The rules: a Canadian whisky must be 40 per cent alcohol by volume and made from cereal grain that’s mashed, distilled, and aged in small wood casks—in Canada—for at least three years. Inside Spirits Magazine has published a feature story on the new BEARFACE One Eleven Series Oaxaca Release. Food and Drink Bearface Whisky Ready to roar. ©2020 NUVO Magazine Ltd. Privacy Policy. It’s neither bold and brash like bourbon, nor complex and refined like single malt. It certainly looks nice but how does it taste? Collaborating. If you want to be barrel-forward, you have to be bold.”, Besides, he points out, as mild as Canadian whisky is, the category has a pretty significant secret weapon. When it comes to whisky, Canada has long been the Wild West. The new BEARFACE Oaxaca Release is the first batch in the limited edition One Eleven Series. Expect honeyed notes with red berry nuances, gorgeous spice tones and a fourth dimension of smoky agave. By the 1860s, distillers Hiram Walker, Joseph Emm Seagram, and James Gooderham Worts were quenching a cross-border thirst for Canadian whisky that would only grow during Prohibition. To impart dry fruit notes and a rich color. About CC Lounge The restaurant and lounge includes an intimate, custom-made wood whisky tunnel, a bustling main bar with cozy leather-booth seating, and a back cocktail room with a VIP lounge, two bars, DJ booth and a floor perfect for events and dancing. Canada – the world's second-largest country by area – is far from the most obvious of ... Stores and prices for 'Bearface Triple Oak - Triple Chene 7 Year Old Whisky' | prices, stores, tasting notes and market data. At BEARFACE we do things differently. Glendalough {The Valley of two lakes} is a deep, glacial valley nestled in the Wicklow Mountains, just south of Dublin. Bearface Triple Oak is the result of exhaustive experimentation. “When you see the map of whiskies in North America, there is a trade-off between what is laid back and mellow, and what has structure,” says San Francisco–based master blender Andres Faustinelli, who hails from Venezuela and Italy, and has a background in rum, tequila, bourbon, and wine. ... Law Office Assigned Location Code. A higher abv and pure malt might go some way to correcting its failings. Bearface Whisky has a goal: craft Canadian whisky unlike any other. Items vary by location. Whisky, on the other hand, will sleep for years, even decades, in what are typically well-used casks. The quality of this wood is essential, which is why new, quality wine casks can cost triple what new whisky casks do. To impart vanilla notes. “No one is telling you what kind of cask you need to use. The whisky has a lovely reddish hue and the bottle packaging shows evidence of thoughtful and careful design touches from the Bearface branding on the cork and cap to the "claw marks" on the bottle and the "tear" out of the labelling. Actual items may not be exactly as shown. Anthony von Mandl’s production and distribution company (best known for Mission Hill Family Estate, Martin’s Lane Winery, and CheckMate Artisanal Winery) has just launched what it hopes will be a significant industry disrupter: the powerfully spicy, fruity, woodsy Bearface Triple Oak. “There is more innovation that will come every year,” he says. That was the southern most whisky made in Japan until 1984, when all whisky production was moved to the current location in the village of Miyada in the Nagano Prefecture. It’s the Hungarian oak, which is very spicy, more than French or American oak,” Faustinelli explains. Word Mark. Made at Canada’s longest continuously owned and operated distillery in the town of Collingwood, Ontario, on Georgian Bay. Using three types of casks in its production, Bearface is a single grain whisky that was first aged 7 years in ex-bourbon barrels "on the shores of Georgian Bay," before being shipped across the country to Mission Hill B.C. to plan meet-ups, discuss whisky from around the world, and bitch about our prices! Bearface One Eleven Series 750ml. Although Canadian whisky is often called rye, there is relatively little rye in what is commonly a blend of mostly corn, with perhaps some barley and rye mixed in. Bearface is refreshingly upfront about its status as a sourced whisky, epitomized by it's "hide nothing, fear nothing" slogan. Using three types of casks in its production, Bearface is a single grain whisky that was first aged 7 years in ex-bourbon barrels "on the shores of Georgian Bay," before being shipped across the country to Mission Hill B.C. Ex bordeaux tight grain French Oak casks from the winemakers. The single grain whisky Bearface Triple Oak has been initially matured for at least 7 years in ex-Bourbon charred American oak barrels. That’s it. Bearface whisky spends the first seven years of its life in Ontario, aging in casks so old and worn, Faustinelli jokes that they would otherwise be used “as planters”. Justia Trademarks Categories Wine and spirits BEARFACE WHISKY - Trademark Details. 87658933. “The brand will be showcasing what you can do with Canadian whisky. Very interesting triple oak aging regime leads to a whisky that's been creating buzz in Canada and abroad. Who wants to drink boring whisky? 722 likes. That’s the kind of flexibility we have in Canada, and that’s the advantage we have.”. The mandate and approach for Bearface was deliberately different, starting out by sourcing exceptional 7-year-old Canadian whisky, before shipping it 4,000 km across Canada to British Columbia's Okanagan Valley, a pristine, one of a kind, glacier fed wine region. Renowned for its natural, scenic beauty, the area is known as “The Garden of Ireland”. Finally, it spends a short period in virgin Hungarian oak, a first for Canadian whisky. Something was missing, so the finishing touch was a few months in bespoke new Hungarian oak casks to add a "unique spice finish", before it was finally bottled at 42.5% ABV. Experience a Canadian Whisky proudly unlike any other. Collingwood’s light, crisp flavour profile is ideal for sipping neat, on the rocks or in a classic lighter cocktail. After all, it takes a small fortune and several years to build, staff and launch a new distillery not to mention the lag time between the first run of spirit off the still and the requisite three years of waiting around for the liquid to age before it can legally be called "Canadian whisky.". BEARFACE Triple Oak Canadian Whisky is bottled at 42.5% alc/vol and is on sale across Canada with a recommended retail price of CAN$39.95. 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